1990
Memphis, Tennessee
It started with his father.
Jose Reyes's father entered the Mexican restaurant business in Memphis in 1990. Jose grew up in those kitchens and learned the work from the ground up.
A family table, since 1990.
Jose Reyes's father entered the Mexican restaurant business in Memphis in 1990. Jose grew up in those kitchens and learned the work from the ground up.
Jose moved to Harrisonburg and opened Tequila on Reservoir Street, blending the tradition he grew up with and his own imagination.
Tequila Modern Mexican came to Southwind Place in Manhattan, with the same menu, the same bar and the same welcome.
Our third home is on the way. Follow along on Instagram for the opening date.
“I just hoped people would love what I brought to the table.”
The pieces in our dining rooms were handcrafted in Mexico and brought here, so the place feels like where the recipes come from.